Biotechnology improvement of forage legume

Biotechnology improvement of forage legume edited by B.D. McKersie and D.C.W. Brown - U.K. : CAB International , 1997 - 435 p. - Biotechnology in agricultural series .

Index: p. 437-44.

0851991092

Biotechnology Brown D.C.W., ed. Fodder legumes Improvement Pest resistance

633.304233 / BIO

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