Major spices of India crop management and post-harvest technology [by] J.S. Pruthi
Material type:
TextLanguage: English Publication details: New Delhi : Indian Council of Agricultural Research , 1998Description: xiii, 514pSubject(s): DDC classification: - 21st ed. 633.83 PRU/M
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
English Books
|
NFLIC-FRI Library | 633.83 PRU/M (Browse shelf(Opens below)) | Available | A31312 |
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| No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | |||
| 633.83 PAR/S.2 Spices Volume-II | 633.83 PRO Spices : | 633.83 PRU/M Minor spices and condiments crop management and post harvest technology | 633.83 PRU/M Major spices of India crop management and post-harvest technology | 633.83 RID/S Spices | 633.83 RID/S: 2 Spices | 633.83 RID/S: 3 Spices |
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