Chemistry and industry of starch edited by Ralph W. Kerr
Material type:
TextLanguage: English Publication details: New York : Academic Press , 1950Edition: 2nd edDescription: xii, 719p ; 20cmSubject(s): DDC classification: - 21st ed. 664.2 CHE, 2
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
English Books
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NFLIC-FRI Library | 664.2 CHE, 2 (Browse shelf(Opens below)) | Available | F26268 |
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| 664.122 DEL/S Standard fabrication practices cane sugar mills | 664.153 SMA/H Handbook on confectionery industries | 664.2 BRA/S Starch : | 664.2 CHE, 2 Chemistry and industry of starch | 664.2 EXA Examination and analysis of starch and starch products | 664.2 EXA:2 Examination and analysis of starch and starch products | 664.2 IND Industrial uses of starch and its derivatives |
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