Oils and fats manual: a comprehensive treatise : properties-production-applications edited by A. Karleskind
Material type:
TextLanguage: English Publication details: France : Lavoisier Publishing , 1996Description: 805p ; 24cmISBN: - 2743001569
- 21st ed. R 664.3078 OIL.1
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
English Books
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NFLIC-FRI Library | R 664.3078 OIL.1 (Browse shelf(Opens below)) | Available | 43541 | ||
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English Books
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NFLIC-FRI Library | R 664.3078 OIL.2 (Browse shelf(Opens below)) | Available | 43542 |
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| R 664.153 SMA/H Hand book on confectionery industries (Previously known as Upto date confectionery industries) | R 664.3078 COC/L Laboratory handbook for oil and fat analysts | R 664.3078 OIL.1 Oils and fats manual: a comprehensive treatise : | R 664.3078 OIL.2 Oils and fats manual: a comprehensive treatise : | R 664.7025 FOO/W.1983 1983 world list of seed processing equipment | R 664.752 ARO/H:2 Hand book of bakery products | R 664.8057 SMA/D Directory of herbs, herbal cosmetics, essential oils, flavours and allied products |
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