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The pasteurization of milk : from the practical viewpoint by Chas. H. Kilbourne

By: Material type: TextTextLanguage: English Publication details: New York : John Wiley , 1916Description: iv, 241p.: ill ; 15.7cmSubject(s): DDC classification:
  • 21st ed. 637.141 KIL/P
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Holdings
Item type Current library Call number Status Date due Barcode
English Books English Books NFLIC-FRI Library 637.141 KIL/P (Browse shelf(Opens below)) Available F6389

Index: pp 243-48

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