Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
English Books | NFLIC-FRI Library | AR 572.7 MET.130.K (Browse shelf(Opens below)) | Available | 28095 | ||
English Books | NFLIC-FRI Library | AR 572.7 MET.131.L (Browse shelf(Opens below)) | Available | 34461 | ||
English Books | NFLIC-FRI Library | AR 572.7 MET.117.J (Browse shelf(Opens below)) | Available | 26537 | ||
English Books | NFLIC-FRI Library | AR 572.7 MET.91.I (Browse shelf(Opens below)) | Available | 23694 | ||
English Books | NFLIC-FRI Library | AR 572.7 MET.91.I: 2 (Browse shelf(Opens below)) | Available | 23771 | ||
English Books | NFLIC-FRI Library | AR 572.7 MET.49.G (Browse shelf(Opens below)) | Available | 23659 | ||
English Books | NFLIC-FRI Library | AR 572.7 MET.47.E (Browse shelf(Opens below)) | Available | 23657 | ||
English Books | NFLIC-FRI Library | AR 572.7 MET.48.F (Browse shelf(Opens below)) | Available | 23658 | ||
English Books | NFLIC-FRI Library | AR 572.7 MET.61.H (Browse shelf(Opens below)) | Available | 23670 | ||
English Books | NFLIC-FRI Library | AR 572.7 MET.25.B (Browse shelf(Opens below)) | Available | 15102 | ||
English Books | NFLIC-FRI Library | AR 572.7 MET.25.B: 2 (Browse shelf(Opens below)) | Available | 23639 | ||
English Books | NFLIC-FRI Library | AR 572.7 MET.26.C (Browse shelf(Opens below)) | Available | 15101 | ||
English Books | NFLIC-FRI Library | AR 572.7 MET.26.C: 2 (Browse shelf(Opens below)) | Available | 23640 | ||
English Books | NFLIC-FRI Library | AR 572.7 MET.27.D (Browse shelf(Opens below)) | Available | 15100 | ||
English Books | NFLIC-FRI Library | AR 572.7 MET.27.D: 2 (Browse shelf(Opens below)) | Available | 23641 |
AR 572.7 MET.23.A Methods in enzymology | AR 572.7 MET.24.B Methods in enzymology | AR 572.7 MET.25.B Methods in enzymology | AR 572.7 MET.25.B: 2 Methods in enzymology | AR 572.7 MET.26.C Methods in enzymology | AR 572.7 MET.26.C: 2 Methods in enzymology | AR 572.7 MET.27.D Methods in enzymology |
Content: v.25: Enzyme structure. Part B.
Index: pp 673-724
There are no comments on this title.
Powered by Koha