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Chemical modification of tamarind kernel powder by Puja Goyal

By: Contributor(s): Material type: TextTextLanguage: English Description: 270p.: col. ill ; 29cmSubject(s): DDC classification:
  • 21st ed. Th-P 583.74 GOY/C
Dissertation note: Thesis (Ph.D)-Forest Research Institute, Dehradun, 2008
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