Laurels kitchen: a handbook for vegetarian cookery & nutrition /by Laurel Robertson
Material type:
TextPublication details: Canada: Bantam Books, 1978Edition: 7th edDescription: xxi , 641p. : ill ; 18cmISBN: - 0553122789
- 21st ed. 641.5636 ROB/L,7
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
English Books
|
NFLIC-FRI Library Reference Section (First Floor) | R 641.5636 ROB/L,7 (Browse shelf(Opens below)) | Available | A34725 |
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| R 635.937303 PER/F.16 Ferns | R 635.9823 KOP/G Glasshouses and wintergardens of the nineteenth century | R 639.403 FOR/G Glossary of technical terms for use in India | R 641.5636 ROB/L,7 Laurels kitchen: | R657.8070286 ROU Routledge Handbook of Environmemtal Accounting; | R 660.28078 PER,6 Perrys chemical engineers handbook | R 660.293 PER/C Chemical Engineer's Handbook |
Index: pp 597-641.
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