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Antioxidnats in food: practical applications

Contributor(s): Material type: TextTextPublication details: England : Woodhead Publishing, 2001Description: xv, 368p.: ill.; 24cmSubject(s): DDC classification:
  • 21st ed. 664.06 ANT
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Holdings
Item type Current library Call number Status Date due Barcode
English Books English Books NFLIC-FRI Library 664.06 ANT (Browse shelf(Opens below)) Available 45444

368-80 includes index.

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