TY  - BOOK
AU  - Hui, Y.H., ed.
TI  - Balley industrial oil and fat products
SN  - 0471594288
U1  - 664.3 21st ed.
PY  - 1996///
CY  - New York
PB  - John Wiley and Sons
KW  - Food additives
KW  - Food -Fat content
KW  - Oil and fat - analysis
N1  - V. 4: Edible oil and fat products: Processing technology; Index: p. 658-79
ER  -