TY  - BOOK
AU  - Fuller, R., ed.
AU  - Russell, A.D., ed.
TI  - Cold tolerants microbes spoilage environment
SN  - 0126037507
U1  - 579.142 21st ed.
PY  - 1979///
CY  - London
PB  - Academic Press
KW  - Food contamination
KW  - Foods
KW  - Microbiology
ER  -