TY  - BOOK
AU  - McCance , R.A.
AU  - Widdowson , E.M.
TI  - The chemical composition of foods
U1  - 664 21st ed.
PY  - 1940///
CY  - New York
PB  - Chemical Publishing
KW  - Food-Analysis
KW  - Food-Composition
N1  - Index: pp 144-50
ER  -