TY  - BOOK
AU  - McKersie, B.D., ed.
TI  - Biotechnology improvement of forage legume
T2  - Biotechnology in agricultural series
SN  - 0851991092
U1  - 633.304233 21st ed.
PY  - 1997///
CY  - U.K.
PB  - CAB International
KW  - Biotechnology
KW  - Brown
KW  - D.C.W., ed
KW  - Fodder legumes
KW  - Improvement
KW  - Pest resistance
N1  - Index: p. 437-44
ER  -