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The encyclopedia of herbs, spices and flavourings [by] Arabella Boxer...[et al]

By: Contributor(s): Material type: TextTextLanguage: English Publication details: New York : Crescent Books , 1984Description: 203p.: col. ill ; 25cmISBN:
  • 0517439425
Subject(s): DDC classification:
  • 21st ed. R 641.33803 ENC
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Holdings
Item type Current library Call number Copy number Status Date due Barcode
English Books English Books NFLIC-FRI Library R 641.33803 ENC (Browse shelf(Opens below)) Available 25308
English Books English Books NFLIC-FRI Library R 641.33803 ENC:2 (Browse shelf(Opens below)) 2 Available 25390
English Books English Books NFLIC-FRI Library R 641.33803 ENC:3 (Browse shelf(Opens below)) 3 Available 26781

Index: pp 204-7

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