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Edible mushrooms : chemical composition and nutritional value [by] Pavel, Kalac

By: Material type: TextTextPublication details: London: Academic Press, 2016.Description: xx,197p.:col; ill 23cmISBN:
  • 978-0-12-804455-1
Subject(s): DDC classification:
  • 21st.ed. 635.8 KAL/E
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Holdings
Item type Current library Call number Status Date due Barcode
English Books English Books NFLIC-FRI Library 635.8 KAL/E (Browse shelf(Opens below)) Available 51799

Index: pp.199-207

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