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Biologically-active phytochemicals in food : analysis, metabolism, bioavailability and function

Contributor(s): Material type: TextTextPublication details: Cambridge : The Royal Society of Chemistry , 2001Description: xix , 608p. : ill. ; 24cmISBN:
  • 0-85404-806-5
Subject(s): DDC classification:
  • 21st ed. 664.07 BIO
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Item type Current library Call number Status Date due Barcode
English Books English Books NFLIC-FRI Library 664.07 BIO (Browse shelf(Opens below)) Available 45562

Index: pp 609-16.

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