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1.
Food products by Saul Blumenthal by
Material type: Text Text
Language: English
Publication details: London : Chemical Publishing Co. , 1947
Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 664 BLU/F.

2.
Hand book on confectionery industries (Previously known as Upto date confectionery industries) by SIRI Board of Consaltants and Engineers by
Material type: Text Text
Language: English
Publication details: Delhi : Small Industry Research Institute , [19--?]
Availability: Items available for loan: NFLIC-FRI Library (1)Call number: R 664.153 SMA/H.

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