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	1.	Biotechnologies and development by Albert Sasson by Sasson, Albert Material type: Text Language: English Publication details: Paris : United Nations Educational, Scientific and Cultural Organization , 1988 Availability: Items available for loan: NFLIC-FRI Library (2)Call number: 660.6 SAS/B, ... Place hold Add to cart (remove)
	2.	No cover image available Report of the working group on ''perspectives of water requirements''. by National Commission for Integrated Water Resources Development Plan Material type: Text Language: English Publication details: New Delhi : Ministry of Water Resources, Government of India , 1999 Availability: Items available for loan: NFLIC-FRI Library (1)Call number: RP 333.9115 NAT/R.1999. Place hold Add to cart (remove)
	3.	Biotechnology food safety Food and Agriculture Organization of the United Nations Series: FAO food and nutrition paper Material type: Text Language: English Publication details: Rome : Food and Agriculture Organization of the United Nations , 1996 Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 664.028 FOO.B. Place hold Add to cart (remove)
	4.	No cover image available Report of the working group on water management for agriculture, hydropower, flood control and other allied sectors Ministry of Water Resources, Government of India National Commission for Integrated Water Resources Development Plan by National Commission for Integrated Water Resources Development Plan Material type: Text Language: English Publication details: New Delhi : Ministry of Water Resources , 1999 Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 333.913 NAT/R.1999. Place hold Add to cart (remove)
	5.	No cover image available Report of the working group on water management for agriculture, hydropower, flood control and other allied sectors. by National Commission for Integrated Water Resources Development Plan Material type: Text Language: English Publication details: New Delhi : Ministry of Water Resources, Government of India , 1999 Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 333.913 NAT/R.1999. Place hold Add to cart (remove)
	6.	Biotechnology for food and nutritional security edited by Vibha Dhawan by Dhawan, Vibha, ed Material type: Text Language: English Publication details: New Delhi : TERI , 2004 Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 664 BIO. Place hold Add to cart (remove)
	7.	Biologically-active phytochemicals in food : analysis, metabolism, bioavailability and function by Pfannhauser, W. ed Fenwick, G.R. ed Khokhar, S. ed Material type: Text Publication details: Cambridge : The Royal Society of Chemistry , 2001 Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 664.07 BIO. Place hold Add to cart (remove)

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