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Biotechnology food safety Food and Agriculture Organization of the United Nations Series: FAO food and nutrition paper
Material type: Text Text
Language: English
Publication details: Rome : Food and Agriculture Organization of the United Nations , 1996
Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 664.028 FOO.B.

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2.
Carbohydrates human nutrition [by] Food and Agriculture Organization of the United Nations by Series: FAO food and nutrition paper
Material type: Text Text
Language: English
Publication details: Rome : Food and Agriculture Organization of the United Nations , 1998
Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 613.283 FOO/C.

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