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1.
Organic structural spectroscopy Joseph B. Lambert...[et al.] by
Material type: Text Text
Language: English
Publication details: New Jersey : Prentice Hall , 1998
Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 547.30858 ORG.

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Organic structures from spectra L.D. Field, S. Sternhell and J.R. Kalman by
Edition: 2nd ed.
Material type: Text Text
Language: English
Publication details: Chichester : John Wiley and Sons , 1995
Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 547.30858 FIE/O,2.

4.
Organic spectroscopy [by] V.R. Dani by
Material type: Text Text
Language: English
Publication details: New Delhi : Tata McGraw-Hill , 1995
Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 547.30858 DAN/O.

5.
Mass spectrometry of natural substances foods [by] Fred A. Mellon, Ron Self [and] James R. Startin by
Material type: Text Text
Language: English
Publication details: Cambridge : Royal Society of Chemistry , 2000
Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 664.07 MEL.

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