Literature review on oils and fats 1951: I-Edible oils and fats II- Hydrogenated products

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Item type	Current library	Call number	Status	Date due	Barcode
English Books	NFLIC-FRI Library Hindi Cell	P 664.3 LIT (Browse shelf(Opens below))	Available		F22909

Issued by The Vanaspati Research Advisory Committee, CSIR

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