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The proteins edited by Hans Neurath and Robert L. Hill by
Edition: 3rd ed.
Material type: Text Text
Language: English
Publication details: New York : Academic Press , 1975
Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 547.75 PRO,3.1.

3.
Proteins John Gamble Kirkwood edited by G. Scatchard by
Material type: Text Text
Language: English
Publication details: New York : Gordon and Breach , 1967
Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 547.75045 PRO.

4.
Proteins and proteomics : a laboratory manual [by] Richard J. Simpson by
Material type: Text Text
Language: English
Publication details: New Delhi : I.K. International , 2003
Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 572.6 SIM/P.

5.
The protein protocols handbook edited by John M. Walker by
Material type: Text Text
Language: English
Publication details: New Jersey : Humana Press , 1996
Availability: Items available for loan: NFLIC-FRI Library (2)Call number: R 572.6078 PRO, ...

6.
Chemical analysis, protein solubility profiles, identification and alteration of toxic factors in selected forest and hybrid legume seeds by Reema Bardhan by
Material type: Text Text
Language: English
Dissertation note: Thesis (Ph.D)-Forest Research Institute, Dehradun, 2007
Availability: Items available for reference: NFLIC-FRI Library: Not for loan (2)Call number: Th-P 634.95628 BAR/C, ...

7.
Protein chromatography : methods and protocols edited by Dermot Walls and Sinead T. Loughran by
Material type: Text Text
Language: English
Publication details: New York : Humana Press , 2011
Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 572.6 PRO.

8.
Plant proteomics edited by Jozef Samaj and Jay J. Thelen by
Material type: Text Text
Publication details: Berlin : Springer , 2007
Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 572.6 PLA.

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