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Wood heat for cooking edited by K. Krishna Prasad [and] P. Verhaart by
Material type: Text Text
Language: English
Publication details: Bangalore : Indian Academy of Sciences , 1983
Availability: Items available for loan: NFLIC-FRI Library (1)Call number: 634.98981 IND/W.

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Guidelines for planning, monitoring and evaluating cookstove programmes by Stephen Joseph by
Material type: Text Text
Language: English
Publication details: Rome : Food and Agriculture Organization of the United Nations , 1990
Availability: Items available for loan: NFLIC-FRI Library (1)Call number: R 634.998233 JOS/G.

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