000 | 00654nam a2200217Ia 4500 | ||
---|---|---|---|
008 | 130910s9999 xx 000 0 und d | ||
041 | _aeng | ||
082 |
_221st ed. _a664.804304 _bBRA/C |
||
100 | _aBraverman, J.B.S. | ||
245 |
_aCitrus products : _bchemical composition and chemical technology _c[by] J.B.S. Braverman |
||
260 |
_aNew York : _bInterscience Publishers , _c1949 |
||
300 |
_axiv, 394p.: ill ; _c23.5cm |
||
504 | _aIndex: pp 395-424 | ||
653 | _aChemical composition | ||
653 | _aCitric acid | ||
653 | _aCitrus fruits | ||
653 | _aCitrus products | ||
653 | _aPlant products | ||
700 | _aGoldberg, E., ded. | ||
942 |
_cEN _2ddc |
||
999 |
_c14547 _d14547 |