| 000 | 00575nam a2200193Ia 4500 | ||
|---|---|---|---|
| 008 | 130910s9999 xx 000 0 und d | ||
| 041 | _aeng | ||
| 082 |
_221st ed. _a633.84 _bWAA/F |
||
| 100 | _aDe Waard, P.W.F. | ||
| 245 |
_aFoliar diagnosis nutrition yield stability of black pepper (Piper Nigrum L.) Sarawak _cby P.W.F. De Waard |
||
| 260 |
_aAmsterdam : _bDepartment of Agriucltural Research , _c1969 |
||
| 300 | _axi, 149 p. | ||
| 300 | _etables | ||
| 490 | _aCommunication | ||
| 653 | _aCultivation | ||
| 653 | _aNutrition | ||
| 653 | _aPepper (Spice) | ||
| 942 |
_cEN _2ddc |
||
| 999 |
_c3929 _d3929 |
||