000			00706nam a2200241Ia 4500
008			130910s9999 xx 000 0 und d
020			_a0121689026
041			_aeng
082			_221st ed. _a664.07 _bINS.2
245			_aInstrumental analysis of foods : _brecent progress _cedited by George Charalambous [and] George Inglett
260			_aNew York : _bAcademic Press , _c1983
300			_axviii, 534p.
500			_aContent: v.2
504			_aIndex: pp 535-39
653			_aFlavour
653			_aFood analysis
653			_aFood chemistry
653			_aInstrumental analysis
653			_aSensory evaluation
700			_aCharalambous, George, ed.
700			_aInglett, George, ed.
942			_cEN _2ddc
999			_c4718 _d4718