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Complex carbohydrates in foods

Complex carbohydrates in foods edited by Susan Sungsoo Cho, Leon Prosky [and] Mark Dreher - New York : Marcel Dekker , 1999 - xii, 660 p.

Index: p. 661-76.

ISBN: 0824701879

Subjects--Index Terms: Carbohydrate metabolism Carbohydrates Dietary carbohydrate Prosky Leon, ed.

Dewey Class. No.: 612.396 / COM

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