Food inspection and analysis :
Leach, Albert E.
Food inspection and analysis : for the use of public analysts, health officers, sanitary chemists, and food economists by Albert E. Leach - 3rd ed. Revised and enlarged by Andrew L. Winton - New York : John Wiley , 1914 - xix, 974p.: ill ; 24.6cm
Index: pp 975-1001
Food adulteration and inspection
363.19264 / LEA/F, 3
Food inspection and analysis : for the use of public analysts, health officers, sanitary chemists, and food economists by Albert E. Leach - 3rd ed. Revised and enlarged by Andrew L. Winton - New York : John Wiley , 1914 - xix, 974p.: ill ; 24.6cm
Index: pp 975-1001
Food adulteration and inspection
363.19264 / LEA/F, 3
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