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Technology for the production of protein foods from cottonseed flour

Technology for the production of protein foods from cottonseed flour [by] Food and Agriculture Organization of the United Nations - Rome : Food and Agriculture Organization of the United Nations , 1971 - v, 42p ; 27cm

ISBN: 9251001731

Subjects--Index Terms: Cotton seed Cotton seed-Analysis

Dewey Class. No.: P 664.726 / FOO/T

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