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ISBD view for: Microwaves food processing industry
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Microwaves food processing industry
Decareau, Robert V.
Microwaves food processing industry Robert V. Decareau - Orlando : Academic Press , 1985 - xiii, 228 p. - Food science and technology a series of monographs edited by Bernard S. Schweigert .
Index: p. 229-34.
ISBN:
0122084306
Subjects--Index Terms:
Food industry and trade Microwave cooking
Dewey Class. No.:
641.5882 / DEC/M
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