Mass spectrometry of natural substances foods [by] Fred A. Mellon, Ron Self [and] James R. Startin

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TextLanguage: English Publication details: Cambridge : Royal Society of Chemistry , 2000Description: xii, 290pISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
English Books	NFLIC-FRI Library	664.07 MEL (Browse shelf(Opens below))	Available		45509

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Previous	664.07 INS.1 Instrumental analysis of foods :	664.07 INS.2 Instrumental analysis of foods :	664.07 JAC/C The chemical analysis of foods and food products	664.07 MEL Mass spectrometry of natural substances foods	664.07 MET, 2 Methods in food analysis :	664.1000954 GAN/I The Indian sugar industry :	664.109542 HAD/S The sugar industry of the United Provinces of Agra and Oudh	Next

Index: pp 291-99

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