Normal view MARC view ISBD view

Carbohydrates food (Record no. 15125)

MARC details
000 -LEADER
fixed length control field	00574nam a2200181Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	130910s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	0824795423
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title	eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number	21st ed.
Classification number	664
Item number	CAR
245 ## - TITLE STATEMENT
Title	Carbohydrates food
Statement of responsibility, etc	edited by Ann-Charlotte Eliasson
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc	New York :
Name of publisher, distributor, etc	Marcel Dekker ,
Date of publication, distribution, etc	1996
300 ## - PHYSICAL DESCRIPTION
Extent	vii, 554 p.
490 ## - SERIES STATEMENT
Series statement	Food science and technology
--	edited by Owen R. Fennema, Marcus Karel [and] Gary W. Sanderson
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc	Index: p. 555-61.
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term	Food chemistry
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name	Eliasson, Ann-Charlotte, ed.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type	English Books
Source of classification or shelving scheme	Dewey Decimal Classification

Holdings
Withdrawn status	Lost status	Source of classification or shelving scheme	Damaged status	Not for loan	Home library	Current library	Date acquired	Total Checkouts	Full call number	Barcode	Date last seen	Date checked out	Price effective from	Koha item type
		Dewey Decimal Classification			NFLIC-FRI Library	NFLIC-FRI Library	04/03/2002	1	664 CAR	43184	28/07/2017	17/07/2017	15/11/2013	English Books